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  • Posted: Sep 6, 2023
    Deadline: Oct 1, 2023
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    Eric Kayser has successfully shared his vision of baking with the rest of the world by creating a truly global business. In every country, our products reflect local culture and tastes. Although the Monge baguette remains one of Maison Kayser's flagship products, elsewhere bread takes on different shapes and flavours.
    Read more about this company

     

    Trainer

    Mission

    • To conduct informative training sessions, promote company and departmental efficiency, and improve the skills of all personnel within the unit.

    Tasks

    • Collaborate with management and departmental head to identify training needs within the unit.
    • Schedule appropriate training sessions.
    • Plan and implement an effective training curriculum.
    • Supervise training budgets.
    • Prepare hard copy training materials.
    • Train and guide new employees in recipes, storage, use of equipment, sanitation, safety standards et.c.
    • Develop monitoring systems to ensure that all employees are performing job
    • Carry out duties as assigned.

    Relationship:

    • Report to: Departmental Head
    • Responsible of: Unit members
    • Liaise with: Departmental head and Team members

    Requirements

    • Interested candidates should possess a Bachelor's Degree in relevant fields
    • Impressive communication, presentation, and interpersonal skills.
    • A minimum of 3-5 years of proven experience within the unit
    • Excellent time management and organizational skills.
    • Highly organized with an active listening skill.
    • Good leadership and interpersonal skills to organize, motivate and develop positive relationships with employees

    Method of Application

    Interested and qualified candidates should send their CV to: careers@erickayserng.com using the Job Title as the subject of the mail.

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