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  • Posted: Nov 16, 2021
    Deadline: Nov 29, 2021
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  • LORACHE LIMITED is a marketing management, Human Capital development and Business Process & Strategist consultancy outfit, registered with Company & Allied Commission (CAC) of Nigeria to perform such businesses. LORACHE deals in sales and marketing consultancy and training organisation working across multiple industries, including the consumer goo...
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    Restaurant Supervisor

    He / she will be responsible for different tasks such as restaurant marketing strategies, recruiting and hiring restaurant staff, training, overseeing food quality, developing menus as well as greeting and serving restaurant guests.

    Key Responsibilities

    • Ensuring promptness, freshness and quality of dishes
    • Coordinating daily restaurant management operations
    • Coordinating staffs’ tasks, organize and supervise shifts
    • Implementing hygiene policies and ensuring compliance

    Qualifications

    • SSCE/OND/HND/BSC
    • Culinary school certification
    • Minimum of 2 years’ experience in restaurant or quick-service restaurant

    Method of Application

    This job has expired. Application is no longer allowed

    Note: Never pay for any training, certificate, assessment, or testing to the recruiter.

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