Pizza Chef at H-CUE Catering

Location: Abuloma (Port Harcourt), Rivers

Job Brief

• We are looking for a Pizza Chef to join our kitchen staff and make delicious pizzas based on both traditional and modern recipes.
• Pizza Chef responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing customersТ orders considering special requests. To be successful in this role, you should have experience with various pizza types and be available to work during business hours. Ultimately, you will help increase client satisfaction by preparing high-quality pizzas.

Responsibilities

• Prepare pizzas out of our menu and based on customer orders
• Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed
• Make sauces
• Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)
• Cut, slice and grill meats like chicken, ham and beef
• Monitor food stock and place orders, as needed
• Cook appetizers, like mozzarella sticks, pizza bites, garlic breads and salads
• Recommend new recipes to update our menus
• Maintain a clean cooking station and sterilize equipment

Requirements

• Work experience as a Pizza Chef or similar role in a restaurant
• Hands-on experience with preparing and baking pizza doughs
• Familiarity with professional kitchen equipment
• Understanding of food hygiene
• Good time-management skills
• Team spirit
• SSCE / Diploma from a culinary school is a plus