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  • Posted: Jan 3, 2025
    Deadline: Jan 10, 2025
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  • Efezi Southsea Nigeria Limited is a hospitality consultant company incorporated in 2009 primarily to provide hospitality services to small and medium hotels. Our head office is based in Lagos, Nigeria. Over the years we have serviced great brands and have been part of major hotels as client around Nigeria. We are in business to elevate the standard of hospit...
    Read more about this company

     

    Cooks

    Duties & Responsibilities

    • Prepare and cook menu items according to recipes
    • Maintain kitchen cleanliness and hygiene standards
    • Monitor food quality and freshness
    • Follow food safety regulations and practices
    • Collaborate with the kitchen team for efficient operation
    • Assist with menu development and testing

    Experience Requirements & Skills

    • Candidates should possess an HND qualification.
    • Minimum of [Number] years of culinary experience in professional kitchens
    • Proficiency in various cooking techniques
    • Knowledge of food safety and sanitation practices
    • Effective time management skills
    • Attention to detail in food preparation and presentation
    • Strong teamwork and communication skill.

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified candidates should send their Application and CV to: efezisouthsea2000@gmail.com using the Job Title as the subject of the mail.

    Note: Candidate must be resident of Agbado-crossing, abule-egba, meiran, agbado-Ijaiye, jankara, agege, ogba, iyana ipaja, kola , tollgate and its enviros.

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