Barman at Charles Ardor & Company

Role Summary

The Barman will be responsible for preparing and serving alcoholic and non-alcoholic beverages to guests in a professional, friendly, and efficient manner. The role includes interacting with customers, maintaining a clean and organised bar, and ensuring an excellent guest experience at all times.

Key Responsibilities

• Prepare and serve drinks according to standard recipes and customer requests
• Welcome and engage guests at the bar in a polite and professional manner
• Take and process drink orders accurately
• Mix cocktails, mocktails, and speciality beverages where applicable
• Maintain stock levels of beverages, garnishes, glassware, and bar supplies
• Keep the bar area clean, tidy, and properly sanitised at all times
• Handle cash and POS transactions accurately
• Check IDs where required and comply with alcohol service regulations
• Assist with bar opening and closing duties
• Work closely with waitstaff and kitchen staff to support smooth service
• Handle guest complaints politely and escalate when necessary

Qualifications & Experience

• Previous experience as a bartender or bar assistant is an advantage
• Knowledge of drink mixing, garnishing, and presentation preferred
• Ability to communicate clearly and fluently
• Basic math skills for handling payments
• POS experience is an added advantage

Key Skills & Attributes

• Strong customer service and interpersonal skills
• Friendly, confident, and professional manner
• Ability to multitask and work under pressure
• Attention to detail and cleanliness
• Good personal grooming and presentation
• Honesty, reliability, and punctuality
• Ability to work effectively as part of a team
• Willingness to work evenings, weekends, and holidays as required

Work Schedule

• Shift-based schedule

Remuneration

• ₦70,000