Bakery HR / Admin Manager at Fordeo Foods

Job Responsibility

• Overall Management and Supervision of Staff, Monitoring Maintenance and Optimal Performance of all Equipment and all Bakery Operational Activities.

Requirements

• Outstanding Leadership Skills and Experience in overseeing and supervising Bakery Production and Administration processes from start to finish on a day- to-day basis.
• Experience in overseeing departmental functions, managing employees and must be well-versed in issues of compensation and benefits, training and development, employee relations, and recruitment and selection for the Company.
• Excellent Verbal and Writing Communication abilities. Impeccable command of English and High Level Charisma and Interpersonal Skills.
• Excellent Organizational and Multi-Stakeholder Management Skills
• Excellent ICT Skills and an Innovation Focused Mindset are VERY ImportantThe Ideal Candidate must be Self-motivated, Goal Oriented and must be able to work largely unsupervised
• The Ideal Candidate should have at least 3-5 years working experience in similar role and must be able to Manage Teams and Drive Company's High Performance and Growth.