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JOB SUMMARY:
MAIN TASKS AND RESPONSIBILITIES
IMC’s policies, guidelines, and procedures
MEAL system
Data quality management
Sampling
Qualitative and quantitative techniques
Mobile and manual data collection
Techniques for presenting information
Knowledge Management and Learning
Perform other duties as assigned. The duties and responsibilities listed in this document are representative of the nature and level of work assigned and not necessarily all inclusive.
Job Requirements
MINIMUM QUALIFICATIONS
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