Chef at Lohi Consulting

Job Description

• Manages the kitchen to standards, ensuring that customer orders are fulfilled on time with excellent presentation to establish a continuous customer presence and improve brand perception.

Qualifications

• Applicant must possess Bachelor's degree or its equivalent in relevant field but preferably with certification in hospitality with at least 8 years relevant experience in business management.
• Applicants that do not have Bachelor’s degree or its equivalent, but with years of practical experience in upscale hospitality environment maybe considered
• Applicants must be flexible to work in any of the locations that the company currently operates in Abuja, Lagos and Owerri and any other city that is added to the chain stores.
• Applicants must be computer literate, with knowledge in Microsoft word and Excel