Culinary/Baking Instructor at Nuts About Cakes

Job Description:

•     Culinary/Baking Instructor
•     Research and try out new recipes for cakes, bread and pastry, sugarcraft
•     Teach students classes on cake baking, bread and pastry, molding and sugarcraft
•     Update the teaching syllabus
•     Assist other departments in meeting tight deadlines
•     Respond to training enquiries through emails
•     Write reports and recommendations for management

Skills and Experience Required:

•     Preferably OND holder, fluency in English Language and communicating with others
•     Experience in cake training, bread and pastry, molding, sugar craft
•     Use of the computer very well