Jobs at Stardom Lounge

Responsibilities

• Help in the preparation and design of all food menus
• Ability to cook tasty & flavourful meals
• Produce high quality plates both design and taste wise
• Ensure that the kitchen operates in a timely way that meets our quality standards
• Fill in for the Executive Chef in planning and directing food preparation when necessary
• Resourcefully solve any issues that arise and seize control of any problematic situation.

Qualifications

• Interested candidates should possess a Bachelor's Degree / FSLC qualification with 3 years experience.

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Responsibilties

• This role involves performing various cleaning tasks, ensuring hygiene standards are met, and maintaining a welcoming environment for guests and visitors.
• Responsible for maintaining the cleanliness and appearance of public areas within the buildingsuch as offices, lobbies, surroundings, and restrooms.
• Working with other departments, such as housekeeping and maintenance, to ensure smooth operations. 
• Adhering to safety and sanitation policies and procedures.

Requirements

• Interested candidates should possess an HND / FSLC qualification with at least 1 year experience.
• Preferably Male
• Must be above 25years of age
• Proven education background
• Applicants living within Surulere / Mainland will be selected.

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Responbilities

• Greeting and Seating Guests
• Take meal and beverage orders from customers and place these orders in the kitchen.
• Make menu recommendations and inform patrons of any specials.
• Cash up bills and ensure that the correct amount has been paid.

Requirements

• Candidates should possess a B.Sc qualification
• Not less than 4 years of proven work experience
• Advanced knowledge on fine dining ethics
• Endurance to walk and stand for long hours.
• Ability to remain calm and professional with difficult customers.
• Excellent interpersonal skills.

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Responsibilities 

• Financial record keeping & monthly reports
• Budgeting and forecasting
• Auditing
• Vendor/Supplier management
• Reconciling bank & POS statements

Qualification

• Tertiary qualifications in financial management, accounting or equivalent discipline related to the roles and functions of the position.
• Strong understanding of Generally Accepted Accounting Principles (GAAP)
• 5-8 years’ experience with financial and procurement management of large, complex organisations and/or programs.
• Demonstrated high-level experience in the implementation of financial and procurement management systems including the ability to operate accounting software, cash books, cash transfers, and different purchasing systems (cash, cheques, internet banking, purchase orders, contracts).