Jobs at Eric Kayser

Tasks

• Ensuring the counter, glasses, cutlery are kept clean.
• Cleaning up the bar and table areas.
• Taking out the trash and recycling throughout service.
• Cleaning spills and mopping behind the bar.
• Keeping the bar fully stocked at all times.
• Juicing citrus and preparing garnishes.
• Refilling ice wells.
• Replenishing the bar with glasses, napkins, coasters, ice cubes, etc.
• Replenishing cleaning towels at the bartender section.
• Restocking liquor bottles.
• Helping the bartender with ad-hoc requests throughout service.
• Provide outstanding customer service to guests.
• Carrying out additional responsibilities as required.

Application Closing Date
22nd September, 2023.

go to method of application »

Tasks

• Ensure the display section is kept clean at all times.
• Receive and arrange products from the bakery, pastry, and kitchen.
• Arrange product name tag according to company standards.
• Arrange delivery packs as directed.
• Ensure that products received and the balance of products at the end of each shift is well recorded.
• Ensure adequate materials that will be used are arranged in a timely manner
• Provide Outstanding customer service to guests.
• Carrying out additional responsibilities as required.

Requirements

• Interested candidates should possess an OND qualification with 1 - 2 years work experience.

Application Closing Date
24th September, 2023.

go to method of application »

Tasks

• Greet and welcome guests as they enter the restaurant.
• Takes and manage reservations for breakfast, lunch, or dinner.
• Plans and organizes reservations on restaurant seating chart.
• Escort guests to assigned dining; bar areas or to a reserved table.
• Ensures they are seated comfortably.
• Assigns guests evenly across different servers’ sections in the restaurant.
• Maintains restaurant’s seating chart throughout the shift.
• Adds guests’ names to wait lists as necessary.
• Notifies guests when a table is ready.
• Keeps the hostess station neat and organized.
• Assists in rearranging tables for large parties.
• Reports any problems or issues to restaurant manager.
• Assists in setting up and cleaning up the restaurant during opening and closing shifts, respectively.
• Addresses and resolves customer concerns and complaints.
• Keeps in contact with servers to make sure the seating chart is properly balanced.
• Thank guests for dining at the restaurant when they leave.
• Provide outstanding customer service to guests.
• Carry out other duties that may be assigned.

Application Closing Date
22nd September, 2023.