Jobs at Box Residence Limited

Job Description

• Cooks guests' orders according to their preferences. Must be skilled in preparing intercontinental and local dishes.
• Employs food safety best practices and makes sure that all kitchen staff members do the same
• oversee the day-to-day running of the kitchen, order food and undertake the kitchen inventory
• Make sure that the restaurant or hotel keeps up with new trends in the industry

Qualifications

• A Bachelor's Degree in Culinary Arts
• Any other form of certification in catering would be of added advantage
• At least 3 years of work experience as a chef in any good and reputable restaurant
• Must be creative and proactive in attending to the various needs of customers.
• Ability to thrive in a fast-paced environment
• A respectable knowledge of food handling and environmental sanitation standards

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Job Description/Requirements

• Greets and seats guests;
• Processes the clients’ orders;
• Serves drinks, appetizers, meals;
• Cleans tables immediately after the clients have left;
• Keeps checking on clients, making sure they are happy with the services, and food
• Side work (such as folding napkins, rolling silverware, restocking, cleaning, replenishing beverage stations).
• High developed communication skills;
• Looking presentable at all times;
• Knowing the menu by heart;
• Time management skills;
• Anticipate the clients’ requests (napkins, water on a hot day, the spice rack)
• Team-oriented;
• Math skills required (basic level);
• Outgoing personality.
• Must possess at least 2 years experience