Job Openings at George Houston Resources Limited

JOB DUTIES  

• Manage transactions with customers using cash registers.
• Scan goods and ensure pricing is accurate.
• Collect payments whether in cash or credit.
• Issue receipts, refunds, change or tickets.
• Cross-sell products and introduce new ones.

QUALIFICATION 

• SSCE/OND in any related course
• 1- 2years experience in a similar role, working in a Hospitality Environment
• Guest- Focused
• Good Knowledge of Excel and Microsoft Word
• Eye to details
• Strong financial acumen
• Excellent communication Skills
• Good Team Spirit
• Male

Age: 24- 30 years 

Salary: N40,000.

Candidates must reside in Surulere and its environs 

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George Houston is seeking to recruit suitably qualified & experienced Hotel Manager for her client, a leading Hotel Located in Surulere, Lagos.  

 JOB DUTIES  

• Oversees all operations for a hotel, ensuring that everything is up to par and all guests' needs are met
• Ensure that each department delivers a consistently high standard of guest service.
• Also, achieve business objectives and maximize the profitability of all outlets.
• Maintain effective cost controls in all areas.
• Plan and direct the hotel main operations including quality, standards, cleanliness, guest satisfaction.
• Promote a culture of excellence in guest care through a warm welcome and a desire to exceed 
• Deputize for the General Manager in his absence and at various meetings & events.
• Be responsible for maximizing profit through the consistent delivery of the highest standard of service.
• Ensure consistent implementation and review of SOPs throughout all Departments.
• Be responsible for all the day-to-day queries, complaints or problems that arise in the hotel
• Carry out regular inspections of all the areas of guest service delivery, cleanliness, presentation, service delivery, employee presentation and grooming.
• Ensure that reasonable care is taken for the Health and Safety of yourself, other employees, guests and any other persons on the Hotel premises.  

QUALIFICATION 

• OND in Hospitality Management, Business Management or any related course
• 1- 2years experience in a similar role, working in a Hospitality Environment
• Great Interpersonal and relationship skill
• In-depth knowledge of spa therapy
• Guest- Focused
• Functional and technical skills
• Problem-solving ability
• Organized and excellent in time management
• Strong financial acumen
• Excellent communication and leadership skills

Age: 29- 30 years 

Salary: N65,000.

Candidates must reside in Surulere and its environs .
Accommodation will be provided. 

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George Houston is currently seeking to recruit vibrant and suitable SENIOR TECHNICAL SUPPORT MANAGER (Cashew) for her client an International Non-profit in Nigeria with a mission to fight poverty and change lives around the world.

JOB DUTIES/DESCRIPTION 

• Provide technical oversight and quality control to a team of specialists who build the capacity of processing units to address specific constraints related to particular sections of cashew processing (raw cashew nut drying, warehousing, calibration, steam cooking, shelling, oven drying, peeling, grading, fumigation, packing, and storage) 
• Compile, analyze, and report data on progress of processing units with key internal and external stakeholders 
• Design the action-plan for improvement points based on the GAP analysis from information and data received from factories 
• Ensure timely implementation, tracking, capturing, and reporting of the action plan and its final impact on the processing performance. 
• Train and develop project staff as well as key participants of the broader cashew processing ecosystem 
• Coordinate with different factories for technical training and support them to deliver curriculum for cashew processing operations 
• Ensure that women and other disadvantaged groups are integrated into factory activities 
• Support new processing units to procure and install proper equipment 
• Support processing units to attain their traceability and certification objectives through the introduction of batch processing 
• Support processors to implement improved environmental practices, including effective waste management 
• Support existing local equipment repair services and manufacturers to improve their business offerings 
• Support entrepreneurs to set up new equipment repair services and manufacturers in the project geography 
• Support the establishment of processing units for cashew by-products

 QUALIFICATION /REQUIRMENTS 

• Bachelor’s or Masters degree in engineering or technology 
• 9-10 years’ experience as Senior Technical manager in food processing and Manufacturing
• Experience in food/cashew processing in Nigeria 
• 5 years’ factory management experience including managing individuals and teams with diverse backgrounds
• Excellent problem solving and analytical skills (GAP analysis, action plan design etc.)
• Excellent oral/written communication and presentation skills 
• Ability to balance multiple priorities and meet demanding deadlines 
• Ability to work both independently and as part of a team 
• Strong interpersonal and team-building skills

Must be willing to travel 40% of the time domestically around Nigeria. 

 AGE : 35-40years

 SALARY : Very Attractive