Fresh Vacancies at De Tastee Fried Chicken

Location: Festac / Apapa / Victoria Island, Lagos
Job Description

• Maintain standards for food storage, rotation, quality, and appearance
• Studying each recipes and gathering all necessary ingredients
• Ensure compliance with applicable health codes and regulations
• Monitor stock and place orders when there are shortages
• Keep a sanitized and orderly environment in the kitchen
• Serve delicious food for the satisfaction of consumers
• Visiting sites before events to assess the kitchen facilities and make necessary plans
• Ensuring food remains fresh and is served at a correct temperature

Job Requirements

• Minimum of Secondary School Certificate or equivalent; Diploma from a culinary school will be an advantage.
• 1 - 3 years work experience.
• Proven experience as cook, chef or caterer
• Ability to follow all sanitation procedures
• Must have general knowledge of kitchen related equipment
• Ability to work in team
• Excellent physical condition and stamina
• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc)
• Very good communication skill.

Salary

• Attractive.

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Location: Festac / Apapa / Victoria Island, Lagos

Job Description

• Removes all trash from areas
• Make sure all surfaces are tidy
• Responds to guest request and enquiries while in the lobby
• Take care of cleaning equipments used in the lobby
• Ensure guest have an enjoyable experience by answering their questions or addressing any concerns they have
• Restock all supplies including toilet papers, soap and hand towels in the lobby washrooms
• Meeting and greeting customers

Job Requirements

• A minimum of Secondary School Leaving Certificate (SSCE)
• 0 - 2 years’ work experience
• Ability to work under pressure
• Ability to communicate, read and write
• Must be neat and presentable at all times
• Polite and able to get along with people
• Possess team work spirit.

Salary

• Attractive.

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Location: Festac / Apapa / Victoria Island, Lagos

Job Description

• Maintain a positive empathetic, and professional attitude towards customers at all times
• Acknowledging and resolving customer complaints
• Processing orders, request and keeping records of customers transaction, comments and complaints
• Identify and assess customers’ needs to achieve satisfaction and provide professional customer support
• Responding promptly to customers
• Build sustainable relationships of trust through open and interactive communication
• Meet personal/customer service team sales targets and call handling quotes
• Follow communication procedures, guidelines, and policies.
• Greet customers warmly

Job Requirements

• Minimum of an OND with 1- 3 years’ work experience
• Proven customer support experience
• Ability to multitask, prioritize and presentation skills
• Excellent communication skill
• Customer orientation and ability to adapt/ respond to different types of characters
• Active listening skill
• Comfortable working in a fast-paced environment
• Adaptability and flexibility.

Salary

• Attractive.

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Location: Festac / Apapa / Victoria Island, Lagos

Job Description

• Cooperate and communicate with all serving and kitchen staff
• Adhere to all relevant health department rules/ regulations and all customer service guidelines
• Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations
• Supervising the food preparation and overall presentation of food
• Acting as a point of contact for all food handlers in the business, as well as food safety authorities
• Ability to offer innovative ideas to solve problems

Job Requirements

• Minimum of Secondary School Certificate or associate degree in culinary studies or food and hospitality management
• 0- 3 years work experience
• Excellent written and oral communication skills
• Good physical condition
• Basic bookkeeping knowledge
• High level of stamina to work on feet for extended periods
• Prior experience in a food-serving establishment.

Salary

• Attractive.