Jobs at Uncle Stan's Foods

• We are seeking an experienced and highly skilled Fleet Manager to oversee the management of the company’s vehicles, dispatch bikes, and delivery operations across all outlets.
• The ideal candidate will ensure optimal vehicle performance, efficient dispatch operations, timely deliveries, and strict compliance with safety and operational standards.

Key Responsibilities

Fleet Management

• Manage the company’s fleet of vehicles and dispatch bikes
• Ensure all vehicles and bikes are properly maintained and in good working condition
• Monitor servicing schedules, repairs, and documentationTrack vehicle usage, fuel consumption, and operational efficiency
• Maintain accurate fleet records and reports

Dispatch & Delivery Management

• Supervise and manage dispatch riders across all outlets
• Ensure timely and accurate delivery of customer orders
• Monitor rider performance, attendance, and productivity
• Track delivery timelines and ensure service efficiency
• Ensure proper use and maintenance of delivery bikes
• Enforce safety, operational, and customer service standardsResolve delivery delays, complaints, and operational issues

Driver & Rider Supervision

• Manage drivers and dispatch riders effectively
• Enforce discipline, punctuality, and professionalism
• Handle misconduct, complaints, and performance issues
• Conduct routine performance monitoring and reporting

Operational Control & Reporting

• Monitor fuel usage and prevent wastage or misuse
• Maintain records of accidents, breakdowns, and incidents
• Provide regular reports to management on fleet and delivery performance
• Work closely with Operations to support business needs across outlets

Requirements

• Proven experience as a Fleet Manager, Logistics Supervisor, or similar role
• Minimum of 3–5 years relevant experience
• Strong knowledge of vehicle maintenance and fleet operations
• Experience managing dispatch riders and delivery operations is an advantage
• Strong leadership and supervisory skills
• Good understanding of logistics, routing, and delivery systems
• Ability to manage multiple teams across locations
• Strong problem-solving and organizational skills
• Ability to work in a fast-paced environment

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• We are seeking an experienced and results-driven Restaurant Manager to oversee daily restaurant operations, ensure excellent customer service, drive sales performance, and manage staff effectively across the outlet.
• The ideal candidate will be responsible for ensuring smooth operations, maintaining service standards, and achieving business targets.

Key Responsibilities

• Oversee daily restaurant operations and ensure smooth service delivery
• Manage and supervise all restaurant staff (CSR, kitchen, dispatch, cleaners, etc.)
• Ensure high standards of customer service and guest satisfaction
• Monitor sales performance and drive revenue growth
• Handle customer complaints and resolve issues professionally
• Ensure compliance with hygiene, safety, and operational standards
• Manage staff scheduling, attendance, and performance
• Coordinate with kitchen and dispatch teams for efficient operations
• Control inventory usage and reduce wastage
• Prepare and submit operational reports to management

Requirements

• Minimum 3–5 years experience in restaurant/QSR management
• Strong leadership and team management skills
• Good understanding of restaurant operations and customer
• serviceAbility to work in a fast-paced environment
• Strong problem-solving and decision-making skills
• Good communication and interpersonal skills

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• We are seeking a smart, customer-focused Customer Service Representative (CSR) to join our team in Ikoyi.
• The ideal candidate will be responsible for attending to customers, processing orders accurately, and ensuring excellent service delivery at all times.

Key Responsibilities

• Attend to customers promptly and professionally
• Take and process customer orders accurately
• Handle customer inquiries and complaints effectively
• Ensure proper communication with kitchen and dispatch teams
• Maintain cleanliness and organization of workstation
• Promote a positive customer experience at all times

Requirements

• Minimum of B.Sc degree in any discipline
• Must reside around Ikoyi or its immediate environment
• Strong communication and interpersonal skills
• Customer service experience is an advantage
• Ability to work in a fast-paced environment
• Smart, energetic, and well-presented

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• We are seeking a proactive and detail-oriented Restaurant Supervisor to support daily restaurant operations, supervise frontline staff, and ensure excellent customer service delivery.
• The ideal candidate will ensure smooth shift operations and maintain service standards at all times.

Key Responsibilities

• Supervise daily activities of restaurant staff during shifts
• Ensure staff are properly positioned and performing duties effectively
• Monitor customer service delivery and resolve minor complaints
• Ensure cleanliness, hygiene, and operational compliance
• Support accurate order taking and timely food delivery
• Monitor attendance, punctuality, and staff discipline
• Assist in training and onboarding new staff
• Ensure compliance with company SOPs and standards
• Report operational issues to the Restaurant Manager

Requirements

• Minimum 2–3 years experience in QSR or restaurant operations
• Strong leadership and supervisory skills
• Good communication and interpersonal abilities
• Ability to work under pressure and in a fast-paced environment
• Customer service-oriented mindset
• Basic understanding of restaurant operations

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• We are seeking reliable and detail-oriented Cashiers to manage customer transactions across our outlets. The ideal candidate must ensure accuracy in cash handling, excellent customer service, and proper POS operations.

Key Responsibilities

• Handle cash and POS transactions accurately
• Issue receipts and process customer payments
• Balance daily sales and submit reports
• Attend to customers politely and professionally
• Maintain proper cash records and accountability
• Support outlet operations when required

Requirements

• Minimum of B.Sc degree in any discipline
• Must reside around any of the following areas:Admiralty, Osapa, Ikota, Opebi, Surulere, or Ikoyi
• Previous cashier or retail experience is an advantage
• Strong honesty, integrity, and accountability
• Good communication and customer service skills
• Ability to work under pressure
• Basic numerical skills

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• We are seeking a disciplined and highly organized Store Keeper to manage operations at our Central Store. The role is responsible for receiving, storing, issuing, and controlling all inventory items supplied to various outlets, ensuring accuracy, accountability, and proper stock management at all times.

Key Responsibilities

• Receive, inspect, and properly store all incoming goods and supplies
• Maintain accurate records of all stock inflow and outflow
• Issue stock to outlets based on approved requisitions
• Monitor and manage inventory levels to prevent stockouts or overstocking
• Conduct regular stock counts and reconciliation reports
• Ensure proper arrangement, labelling, and storage of items in the warehouse
• Prevent loss, damage, theft, or misuse of inventory
• Maintain cleanliness, orderliness, and safety of the store
• Work closely with Procurement and Operations teams on stock planning

Requirements

• Minimum of B.Sc degree in any discipline
• Must reside around Lekki Phase 1 or its immediate environment
• Strong attention to detail and high level of integrity
• Previous experience in storekeeping, inventory control, or warehouse management is an advantage
• Good numerical and record-keeping skills
• Ability to work in a structured and controlled environment
• Honest, disciplined, and highly accountable
• Basic knowledge of inventory systems or Excel is an advantage