Jobs at Eric Kayser

Job Brief

• We are seeking to employ an ambitious, hardworking, skilled Female Display Attendant to render excellent customer service to our customers. We are looking for someone with the patience, personality and perseverance to thrive in this role.

Responsibilities

• Ensure the display section is kept clean at all times
• Receive and arrange products from the bakery, pastry, and kitchen
• Arrange product name tags according to company standard
• Arrange delivery packs as directed
• Ensure that products received and the balance of products at the end of each shift is well recorded.
• Ensure adequate materials that will be used are arranged in a timely manner
• Provide outstanding customer service to guests.

Qualification and Experience

• Candidates should possess a Diploma, OND in any field of study.
• Minimum of 1-year experience obtained in a well-structured restaurant.

Skills and Abilities:

• Excellent customer service skills
• Good physical abilities
• Critical thinking and time management skills
• Patience, Personality and Perseverance abilities
• Active listening, practical communication skills with excellent team spirit
• Basic math skills
• Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
• Flexibility to work in shifts
• Food safety training is a plus

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Job Summary

• We are looking for energetic and professional Floor runners to join our vibrant restaurant in order to assist the wait staff improve the dining experience for customers.
• You will perform various tasks, including preparing tables, serving orders, explaining meals, and facilitating collaboration between kitchen and wait staff.

Responsibilities

• Assist customers with their orders by explaining specials, meals, and drinks, and make recommendations.
• Deliver food orders to a variety of customers in a timely manner.
• Accurately explain food orders to chefs, specifically to allergies and special requests.
• Help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins.
• Uphold our food health safety and sanitation principles.
• Occasionally check on customers to handle any impromptu requests or issues.
• Remove dirty dishes from the table.
• Inform management of customer feedback.
• Provide outstanding customer service to guests.

Skills / Abilities

• High School Diploma or equivalent qualification is preferred.
• Active listening, outstanding communication and people skills with great team spirit.
• Ability to stay professional in a stressful work environment.
• Superb multitasking skills.
• Available to work different hours including weekends, days, and nights.
• Excellent customer service skills
• Good physical abilities
• Critical thinking and time management skills
• Patience, Personality and Perseverance abilities
• Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment

Years of Experience:

• Minimum of 1 year experience in a similar role obtained in a well-structured restaurant of a reputable organization.