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  • Posted: Nov 26, 2025
    Deadline: Nov 30, 2025
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  • Stardom Foods and Beverages Limited is one of the fastest growing foods and beverages packaging company in Nigeria. Stardom Foods is committed to excellence by using the best-in-class state-of-the-art food processing technologies and equipments to ensure high quality products. All of our food products have a National Agency for Food and Drug Administration ...
    Read more about this company

     

    Chef

    Qualifications and Skills

    • Interested candidates should possess relevant qualifications with at least 5 years Culinary skills, Food Preparation, and Cooking techniques
    • Menu Planning and Inventory Management
    • Team Management and Leadership skills
    • Knowledge of Kitchen Hygiene Standards
    • Excellent Time Management and Organizational skills.

    Benefits

    • Salary: N450,000 / Month & Above
    • Accommodation: Available.

    go to method of application »

    Painter

    Qualifications and Skills

    • Minimum of 5 years of experience as a professional painter (commercial or residential).
    • Knowledge of painting techniques, materials, and surface preparation methods.
    • Ability to mix and apply paints and finishes accurately.
    • Strong attention to detail and commitment to quality work.
    • Good physical stamina and ability to work at heights or in various weather conditions.
    • Basic understanding of safety practices and hazard prevention.
    • Ability to work independently and as part of a team.
    • Living within Surulere & environs is added advantage.

    Salary
    N250,000 / month.

    go to method of application »

    Pastry Chef

    Responsibilities

    • Prepare and Produce Pastries, Dessertsand baked goods, including cakes, tortes, cookies, and breads.
    • Develop and implement new recipes and menus to keep our pastry offerings fresh and exciting.
    • Maintain High Standards of Quality and Presentation
    • Manage pastry kitchen operations, including ordering supplies, managing inventory, and maintaining a clean and organized workspace.
    • Maintain food safety and sanitation standards, ensuring that all pastry items are prepared and stored safely.
    • Collaborate with Other Kitchen Staff

    Requirements

    • Culinary Degree or Equivalent Experience: Culinary degree or equivalent experience in pastry arts.
    • 3+ Years of Pastry Experience: 3+ years of experience in pastry arts, preferably in a hotel or restaurant setting.
    • Strong pastry skills, including cake decorating, sugar work, and bread baking.
    • Attention to detail, with a focus on quality and presentation.
    • Knowledge on other cooking skills is added advantage

    Salary
    N250,000 / month. 

    Method of Application

    Interested and qualified candidates should send their CV & Full picture to: Recruitdv8@gmail.com using the job title as the subject of the mail.

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  • Send your application

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