Jobs at Management FIRST

A Cashier is a retail professional who scans items to ensure prices and quantities are correct, assists those who need help or advice on products, and handles returns and exchanges when necessary.

Responsibilities

• Manage transactions with customers using cash registers.
• Scan goods and ensure pricing is accurate.
• Collect payments whether in cash or credit.
• Issue receipts, refunds, change or tickets
• Redeem stamps and coupons.
• Cross-sell products and introduce new ones.
• Resolve customer complaints, guide them and provide relevant information.
• Greet customers when entering or leaving the store.
• Maintain clean and tidy checkout areas.
• Track transactions on balance sheets and report any discrepancies.
• Bag, box or gift-wrap packages.
• Handle merchandise returns and exchanges.

Requirements and Skills

• High School Degree
• 2 - 3 years relevant work experience.
• Work experience as a Retail Cashier or in a similar role in sales.
• Basic PC knowledge.
• Familiarity with electronic equipment, like cash register and POS.
• Good math skills
• Strong communication and time management skills.
• Customer satisfaction-oriented.

Salary
N25,000 - N35,000 Monthly.

go to method of application »

Chefs work with other kitchen staff to ensure that your kitchen runs effectively, and they have to be experts at ensuring food quality and maintaining kitchen equipment.

Responsibilities

• Should have a vast Knowledge in Continental dishes.
• Should have a good knowledge about baking
• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
• Study each recipe and gather all necessary ingredients.
• Cook food in a timely manner.
• Ensure appealing plate presentation.
• Supervise Cooks and assist as needed
• Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
• Monitor food stock and place orders.
• Check freshness of food and discard out-of-date items.
• Experiment with recipes and suggest new ingredients.
• Ensure compliance with all health and safety regulations within the kitchen area and ready to take to corrections.

Requirements and Skills

• Candidates should possess a B.Sc Degree with 2 - 3 years relevant work experience.

Salary
N40,000 - N60,000 Monthly.