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  • Posted: Feb 6, 2026
    Deadline: Not specified
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  • Supersaver Supermarket - Established in 2013, Supersaver Supermarket is Nigeria's fastest growing brand in the retail sector with branches in diffrent parts of Lagos and massive expansion plans in various parts of the Nigeria. Our businesses cut across retail trade, wholesale trade, manufacturing and Agriculture.
    Read more about this company

     

    Cake Baker & Decorator

    Responsibilities

    • Bake and decorate cakes and desserts using standard and custom recipes
    • Create custom designs for birthdays, weddings, events, and special orders
    • Oversee daily confectionery production and ensure quality, consistency, and timely delivery
    • Develop creative cake designs and seasonal dessert offerings
    • Supervise, train, and guide confectionery staff
    • Manage inventory, cost control, and minimize waste
    • Ensure strict adherence to food safety, hygiene, and cleanliness standards
    • Maintain high customer satisfaction through product quality and presentation.

    Education & Requirements

    • Minimum of SSCE (professional baking / decorating training is an advantage)
    • Proven experience in cake baking and decoration (portfolio required)
    • Strong buttercream and fondant skills
    • Creative, detail-oriented, and quality-focused
    • Knowledge of food safety and kitchen hygiene
    • Ability to work flexible hours, including weekends and peak periods.

    go to method of application »

    Bread Baker

    Responsibilties

    • Prepare dough, proof, and bake various bread products following standard recipes
    • Monitor ovens, proof boxes, and baking times to ensure quality and consistency
    • Ensure proper presentation, quality control, and adequate product quantity
    • Order and manage bakery ingredients using electronic systems and monitor inventory
    • Maintain cleanliness, hygiene, and compliance with food safety standards
    • Operate and maintain professional baking equipment
    • Delegate daily tasks as required and support smooth bakery operations
    • Work closely with the team to meet retail needs
    • Perform any other duties assigned by management

    Education & Requirements

    • Minimum of SSCE (OND is an advantage)
    • At least 1 year of experience as a Bread Baker
    • Vocational baking training or apprenticeship is an advantage
    • Ability to follow recipes and production instructions
    • Knowledge of food safety and hygiene practices
    • Ability to work under pressure, including night shifts
    • Good time management, teamwork, and customer-focused attitude.

    Method of Application

    Interested and qualified candidates should send their CV to: supersaverhr@gmail.com using the job title as the subject of the email.

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