Dreams by DV8 Hotel is a luxury hotel located in premier city of Surulere, Lagos. "To treat a stranger as one of our own" characterizes the hospitality one can expect from Dreams By DV8 Hotel. Discerning members will enjoy world-class service amidst tranquil surroundings, coupled with contemporary a... read morerchitecture and design
Responsibilities
Food deliveries
Purchase pickups
Carrying out bike maintenance checks
Delivering packages to customers in a timely manner
Arranging for vehicle repairs when necessary
The Role
You Will Be Responsible For
Taking brand ownership and devising the brand strategy, including the setting of style guides, brand guidelines, brand vision and value proposition for the
Job Requirements
Candidates should possess an HND or B.Sc Degree with at least 2 years work experience.
Good appearance.
Speak fluently.
Good marketing and sales skills.
Responsibilities
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
Study each recipe and gather all necessary ingredients.
Cook food in a timely m
Responsibilities
Greeting and serving customers
Providing detailed information on menus
Multi-tasking various front-of-the-house duties and collecting the bill.
Requirements
Candi
Responsibilities:
Assisting the chef in preparing, cooking and serving high quality dishes
Cleaning and sanitzing all food preparation areas according to established standards of hygiene
Mon
Responsibilities
Perform a variety of cleaning activities such as sweeping, mopping, dusting and polishing.
Ensure all rooms are cared for and inspected according to standards.
Protect equip
Responsibilities
Perform a variety of cleaning activities such as sweeping, mopping, dusting and polishing.
Ensure all rooms are cared for and inspected according to standards.
Protect equip
Responsibilities
Includes:
Greeting and serving customers
Providing detailed information on menus
Multi-tasking various front-of-the-house duties and collecting the bill.
Requirements
Job Summary
Mix and serve alcoholic beverages based on customer requests.
Requirements
Candidates should possess relevant qualifications with a minimum of 2 years experience.
Job Requirements
Candidates should possess an HND or B.Sc Degree with at least 2 years work experience.
Good appearance.
Speak fluently.
Good marketing and sales skills.
Job Responsibilities
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
Study each recipe and gather all necessary ingredients.
Cook food in a time
Job Responsibilities
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
Study each recipe and gather all necessary ingredients.
Cook food in a time
Responsibilities
Arranging interviews, coordinating hiring efforts, and onboarding new employees.
They're also in charge of making sure all paperwork involved with hiring someone
Prepari
Job Responsibilities
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
Study each recipe and gather all necessary ingredients.
Cook food in a time
Responsibilities
Control and direct the food preparation process
Approve dishes before they reach the customer
Manage and work closely with other chefs at all levels
Create menu, recipes a
Responsibilities
Reconciling POS and bank statements
Keeping track of petty cash, procurement budgets, suppliers and stock control
Preparing profit and loss accounts
Processing payroll for
Responsibilities
Collate and manage inventory for all departments in the hotel
Daily physical stock count audit
Generate purchase request template from Kitchen staff and Store keeper on a da
