Waiter at Isglo Hotels Limited

Job Description

• Guest Interaction: Welcome and seat guests, explain specials, answer menu questions, and make recommendations.
• Order Management: Accurately take orders (using notepad/tablet) and relay them to kitchen/bar staff.
• Service & Delivery: Serve food and drinks efficiently and professionally.
• Payment Processing :Prepare bills, handle cash/card payments, and process transactions.
• Dining Area Maintenance: Set tables, clear dirty dishes, and keep the area clean and organized.
• Teamwork: Coordinate with kitchen, bar, and other staff to ensure smooth service.
• Product knowledge:Ability to upsell products and has knowledge of sales.

Essential Skills & Requirements

• Excellent interpersonal, communication, and problem-solving skills.
• Ability to work in a fast-paced environment and stand for long hours.
• Patience, professionalism, and a friendly demeanor.
• Basic math for handling payments and good coordination.
• Knowledge of food safety is often required.