Steward at Club Invogue

Steward Responsibilities

• Support the kitchen staff by washing dishes, utensils, and ensuring cleanliness in the kitchen area.
• Organize and store kitchen items, maintaining a neat and orderly environment.
• Assist with food preparation tasks as needed.
• Follow health and safety guidelines to maintain hygiene standards.

Requirements

• Prior experience in a kitchen or stewarding role is preferred, team player, and strong organizational skills.
• Applicants must be residing on the mainland.