Restaurant's Manager at County Support Consulting

Job Description

• We are seeking an experienced Restaurant Manager to oversee the daily operations of our restaurant.
• The ideal candidate will have a strong background in hospitality management, excellent leadership skills, and a passion for delivering exceptional customer service.

Responsibilities

• Manage the overall operations of the restaurant, including staff, inventory, and customer satisfaction
• Develop and implement strategies to increase sales, revenue, and customer loyalty
• Lead, train, and motivate a team of servers, bartenders, and kitchen staff to achieve exceptional service standards
• Maintain high standards of food quality, presentation, and safety
• Control labor costs, inventory, and cash handling procedures
• Ensure compliance with health and safety regulations, as well as company policies and procedures
• Analyze sales data and make informed decisions to drive business growth
• Foster a positive and inclusive work environment that encourages teamwork and growth

Requirements

• 5-10 years of management experience in the hospitality industry
• Proven track record of success in managing a high-volume restaurant
• Strong leadership and communication skills
• Ability to work in a fast-paced environment and make quick decisions
• Excellent customer service skills and attention to detail
• Knowledge of food safety and health regulations
• Ability to work flexible hours, including evenings, weekends, and holidays
• Reside within Lekki Axis, Victoria Island, Ajah.

What We Offer:

• Competitive salary and benefits package
• Opportunities for career growth and development
• A dynamic and supportive work environment
• Recognition and rewards for outstanding performance.