Restaurant Manager at Prestigious Consulting Group

Job Description

• A restaurant manager oversees daily operations, ensuring excellent customer service, staff performance, and smooth workflows.
• They aim to ensure profitability and a high-quality dining experience.

Qualification / Requirements

• Interested candidates should possess a Bachelor`s Degree in any relevant field
• Proven 1-2 years experience in restaurant or hospitality management.
• Strong leadership and team management skills.
• Excellent communication and interpersonal abilities.
• Proficiency in inventory and budget management.
• Ability to handle customer complaints professionally and ensure customer satisfaction.
• Lives in or near Lekki for easy commute.

Skills:

• Strong leadership.
• Communication and organizational skills.
• Problem-solving abilities.
• Customer service expertise.
• Knowledge of budgeting and inventory management.
• Time management and adaptability are also essential.