Production Manager at Alan & Grant

Location: Port Harcourt - Rivers
Industry: Hospitality

Job Summary

• The Production Manager will directly manage daily production and achievement of production target, Manage and coordinate activities of factory workers at the factory's facility regarding ordering, receiving, issuing, re-working, packaging, and shipping materials, supplies, tools, equipment, and parts, for stockroom, warehouse, or production.

Roles & Responsibilities

• Determines work procedures, prepares work schedules, and expedites workflow.
• Works with other departments to coordinate production flow and timely processing of production items.
• Ensures adherence to Safety policies and procedures, Standard Operating Procedures and Plant / Warehouse rules and regulations.
• Coordinates training and cross training for all associates (new employees and existing team members)
• Prepares and accurately completes required production reports and batch records.
• Assess downtime issues and reassign subordinates appropriately, secures Maintenance and/or Engineering support as required.
• Ensures security of products, building, and employees; responds to emergency situations appropriately.
• Establish workflow practices that enhance speed and efficiency without compromising product safety or integrity.
• Set production goals and communicate them to all personnel

Requirements

• Minimum of BSc in Food Science or related field
• Minimum of 5 years’ experience in confectionery production
• Demonstrated trouble shooting ability, excellent attendance and safety record, strong work ethic.
• Great business acumen with a problem solving abilities
• Excellent verbal, written and interpersonal communication skills required
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
• Ability to write routine reports and correspondence and delegate and motivate employees
• Ability to speak effectively before groups of customers or employees of organization.
• Must be able to work independently under pressure in a fast-paced, team oriented, ever-changing manufacturing environment.
• Self-Starter, high degree of personal integrity, must be able to multi-task, good team worker, quality and safety conscious.
• Results driven, proactive, production and quality oriented.
• Committed to hygiene, quality control management practices
• Computer literate and proficient with Microsoft Office.