Mixologist at Grand Maridos Hotel

Job Description

• Understanding and executing traditional and new drink recipes
• Creating innovative cocktails with an understanding of flavor profiles and presentation
• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to recipes or personal judgment
• Providing excellent customer service, taking orders and serving customers
• Restocking and replenishing bar inventory and supplies
• Staying updated on current beverage trends and making appropriate recommendations to guests
• Maintaining cleanliness and organization of the bar area adhering to all safety and health regulations
• Checking customers’ identification to ensure they meet legal drinking age
• Handling cash transactions, processing customer payments, and returning the correct change