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  • Posted: Feb 22, 2021
    Deadline: Mar 1, 2021
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    Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionise the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders. The journey began with our pioneering of the food court concept in Nigeria - a new and exciting offering for the local market. At the same time, w...
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    Experienced Restaurant Manager

    Location: Minna, Niger

    Qualification and Experience

    • First Degree or HND, OND with at-least Second-Class Lower Division / Lower Credit or equivalent experience;
    • Minimum of two (2) years hands-on managerial experience in a top notch Quick Service Restaurant (QSR); and
    • Trackable achievement in Operations, Financial Planning and Control, Customer Service, People Development, and Sales Building.

    Method of Application

    Interested and qualified candidates should send their Applications to: careers@foodconceptsplc.com using the "Job title" as subject of the email.

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