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  • Posted: Jun 24, 2025
    Deadline: Not specified
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  • Eric Kayser has successfully shared his vision of baking with the rest of the world by creating a truly global business. In every country, our products reflect local culture and tastes. Although the Monge baguette remains one of Maison Kayser's flagship products, elsewhere bread takes on different shapes and flavours.
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    Display Attendant

    Job Description

    • We're seeking a creative and detail-oriented Display Attendant to join our team!
    • Our restaurant offers a dynamic and supportive work environment, serving high-quality cuisine to our valued customers.

    Job Summary

    • As a Display Attendant, you'll ensure our buffet, pastry, and dessert displays are visually appealing, well-stocked, and maintained to our high standards.

    Responsibilities

    • Maintain and replenish food displays throughout service
    • Ensure presentation and garnishes meet quality standards
    • Collaborate with chefs and kitchen staff for display preparation
    • Restock and rotate products to minimize waste
    • Clean and sanitize display equipment and surrounding areas
    • Interact with customers, answering questions and providing excellent service
    • Adhere to food safety and hygiene protocols

    Requirements

    • Candidates should possess an NCE / OND with 2-3 years of experience
    • Previous experience in food presentation or visual merchandising
    • Basic knowledge of food safety and handling practices
    • Attention to detail and creativity

    Desirable:

    • Certification in food safety or hospitality
    • Experience with buffet or restaurant operations
    • Knowledge of food styling and presentation techniques

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified candidates should send their CV to: careers@erickayserng.com using the Job Title as the subject of the email.

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