Cost Controller at Universal Human Resource Consult

Description 

• Our client is seeking to hire an experienced and result-driven Cost Controller to handle their cost control and asset management functions.

Job Functions

• Monitor budgets and operations in Food & Beverage, Housekeeping, Facilities, and Stores.
• Identify cost-saving opportunities across departments.
• Collaborate with teams to ensure accurate costing and budget adherence.
• Manage asset control, storekeeping, and receiving systems.
• Conduct regular inventories and analyze variances.
• Develop cost reports and support departments with cost information.
• Implement cost-saving measures and optimize menu pricing (F&B).
• Prepare financial reports and budgets.

Requirements

• Bachelor's Degree in Accounting, Economics, Statistics, or a related field.
• Minimum 5-7 years of experience in a similar cost control role.
• Strong experience in hospitality (Budget control, cost analysis,F&B costing).
• Proficiency in accounting & purchasing software (Opera & Peachtree a plus).