Clinical Dietician at Lagos Executive Cardiovascular Clinic

Job Description

• Advising on and influencing food and health policies for in-patients and out-patients.
• Providing training and guidance for junior dietetic colleagues.
• Consultation with patients.
• Writing detailed case notes and reports.
• Maintaining accurate and up-to-date records of patient’s assessments and interventions.
• Monitoring patients’ progress and adjusting diet plans as necessary.
• Staying up to date regarding the latest developments and research in nutrition.
• Promoting healthy eating habits and lifestyle choices through workshops, online sensitizations, virtual presentations and community engagement.
• Ensure quality management procedures in the hospital kitchen.
• Observe ward rounds.
• Engage in virtual consultations.

Eligibility

• Interested candidates must possess a recognized Degree or equivalent in Nutrition and Dietetics from a reputable University in Nigeria or abroad, with evidence of induction by the relevant Institutions.

Experience:

• Must have at least one year work experience in clinical dietetics, excluding internship and NYSC trainings.
• Must have experience in dietetics consultants without supervision.

Required Skills:

• Ability to work with little or no supervision
• Must have a good grasp of Microsoft Office tools (Excel, Word, etc)
• Use of EMR/EHR (Electronic medical record / electronic health record) is an added advantage.
• Must have a good command of written and spoken English
• Must be smart, good-looking, time-conscious and possesses good interpersonal relationship.