Chef at Bonzee Consulting

Responsibilities

• Prepare twice-weekly meal prep for our client
• Cook a variety of local (Benin/Edo State) and intercontinental dishes
• Ensure meals are nutritious, flavorful, and presented attractively
• Maintain a clean and organized kitchen environment.

Requirements

• Interested candidates should possess a Bachelor's Degree
• Minimum of 2 years experience as a Chef
• Expertise in cooking local (Benin/Edo State) and intercontinental dishes
• Strong culinary skills and attention to detail
• Ability to work independently and manage time efficiently
• Ability to work 6 days a week.

Salary
N150,000 - N180,000 monthly.