Jobs at Bonzee Consulting

Responsibilities

• Prepare twice-weekly meal prep for our client
• Cook a variety of local (Benin/Edo State) and intercontinental dishes
• Ensure meals are nutritious, flavorful, and presented attractively
• Maintain a clean and organized kitchen environment.

Requirements

• Interested candidates should possess a Bachelor's Degree
• Minimum of 2 years experience as a Chef
• Expertise in cooking local (Benin/Edo State) and intercontinental dishes
• Strong culinary skills and attention to detail
• Ability to work independently and manage time efficiently
• Ability to work 6 days a week.

Salary
N150,000 - N180,000 monthly.

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Responsibilities

• Greet and engage customers in a friendly and professional manner.
• Assist customers in selecting wine, spirits, and other alcoholic beverages based on their preferences and occasion.
• Provide detailed product knowledge, including taste, origin, and pairing suggestions.
• Achieve individual and store sales targets.
• Maintain proper stock levels, ensure products are well displayed and organized.
• Process sales transactions using POS systems.
• Assist in arranging promotional displays and tasting.

Requirements

• Candidates should possess an OND qualification with a minimum of 2 years of experience.