Catering Camp Boss at Olman Business Solutions (OBS) Limited

Location: Port Harcourt, Rivers

Job Brief

• The Camp boss coordinates and manages all camp activities to reduce wastage while enhancing client’s satisfaction.

Responsibilities

• To ensure the efficient and effective delivery of catering operations and designated services to the client organization in accordance with the agreement of the contract.
• To deliver the highest possible standard of food with the resources available and within budget.
• Effective management of the team to ensure the delivery of both qualitative and quantitative results, managing a minimum of 20 team members.
• Manage the Catering Operation with the available resources within budget and to achieve sales and Gross Profit targets.
• To actively seek and identify opportunities and innovation for business growth & development with focus on latest food trends and best practices.
• Ensure hospitality is produced to the highest possible standard and is delivered to the agreed specification
• Motivate, coach and train staff to perform to the highest standards and in line with our policy.
• To manage and control the service offers for the client to the agreed specification and to the agreed performance.
• Prepare and send daily, weekly and monthly reports as well as making material requisition.

Qualifications & Experience

• HND / B.Sc. in Food Science Tech or Hotel and Hospitality Management
• At least 5 years working with international QHSE standards, codes and practices including Nigerian QHSE experience
• Membership of relevant HSE professional bodies