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  • Posted: Dec 29, 2022
    Deadline: Jan 7, 2023
  • Reposebay is a boutique recruitment company serving both micro employers and SMEs with customized solutions and human capital growth strategies. Her career advisory specialty services have impacted over 3000+ job seekers.
    Read more about this company



    • We are looking for a baker, who will be in charge of preparing baked goods for sale to customers.
    • The baker is expected to create recipes, order ingredients and coordinate baking schedules to produce breads, cakes, pastries, cookies, pies, and other goods.

    Job Description

    • Open the bakery earrily in the morning
    • Clean Kitchen equipment and tools before and after use
    • Weigh flour and other ingredients to prepare dough
    • Bake different bread types, like pretzels, sardine, coconut, baguettes and multigrain breads
    • Adjust oven temperatures to ensure proper baking
    • Mix various ingredient to create fillings for cakes and pastries (e.g. chocolate ganache, caramel Sauce and fruits)
    • Decorate cakes with glazes, icings, buttercream, and edible toppings, likes flowers
    • Shape dough to prepare different types of pastries, including doughnuts, meat pies, sausage rolls, croissants, cookies and sweet rolls
    • Prepare custom-made pastries based on customers’ preference(e.g. Birthday cakes, cupcakes)
    • Recommend recipes to renew our menu and attract more customers (e.g. gluten free or vegan desserts)
    • Ensure the proper storage of baking utensils
    • Track food supplies and place orders, as needed.


    • Minimum of Diploma or OND in any related field.
    • Experience as a Baker, Pastry Chef or similar role
    • Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
    • Understanding of food safety practices
    • Experience with cake decoration techniques
    • Excellent time-management skills
    • Ability to remain calm and focused in a fast-paced environment
    • Team spirit, with a customer-focused attitude
    • Flexibility to work in early morning shift
    • Certification from a culinary school is a plus.

    Method of Application

    Interested and qualified candidates should send their CV to: using the job title as the subject of the mail.

    Application Deadline
    7th January, 2023.

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