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  • Pastry Chef at a Luxury 5-Star Hotel - eRecruiter Nigeria Limited

  • Posted on: 9 October, 2017 Deadline: 12 December, 2017
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  • eRecruiter Nigeria Limited - Our client, is a luxury 5-star Hotel located in Kano, with over 18 years’ experience in the hospitality industry in Nigeria. 

    Pastry Chef

     

    Job Summary

    • We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods.
    • Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes.
    • The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations.
    • They must adhere to health and safety standards to provide clients with the best possible serving.
    • The goal is to enhance customer satisfaction so that we can maintain and expand our clientele.

    Responsibilities

    • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
    • Create new and exciting desserts to renew our menus and engage the interest of customers
    • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
    • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
    • Check quality of material and condition of equipment and devices used for cooking
    • Guide and motivate pastry assistants and bakers to work more efficiently
    • Identify staffing needs and help recruit and train personnel
    • Maintain a lean and orderly cooking station and adhere to health and safety standards

    Requirements

    • Proven 3-4 years 4-5 Star Hotel relevant work experience as Pastry Chef, baker is a must
    • Great attention to detail and creativity
    • Must be proficient in the use of Opera and Micros
    • Organizing and leadership skills
    • Willingness to replenish professional knowledge
    • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
    • Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
    • Certificate in culinary arts, pastry-making, baking or relevant field

    Method of Application

    Interested and qualified? Go to eRecruiter Nigeria career website on jobs.erecruiterafrica.com to apply

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