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  • Posted: Apr 6, 2021
    Deadline: Apr 12, 2021
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    Broadway Cafeteria is a restaurant located in Lagos State.
    Read more about this company

     

    Bartender

    Bartenders generally prepare, mix and serve drinks and beverages correctly to either customers directly or through serving staff.

    Other Responsibilities:

    • take orders from serving staff or directly from customers

    • record drink orders accurately into register system

    • prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes

    • peel, slice and pit fruit for garnishing drinks.

    • mix and garnish cocktails according to standard specs

    • upsell drink to customers

    • respond promptly to requests from customers in a polite and professional fashion

    • arrange glasses and bottles into attractive and functional displays

    • ensure clean glasses, bar equipment and working areas

    • comply with all health, safety and hygiene standards and policies

    • balance the cash register at the start and close of each shift

    • monitor inventory

    • order and restock bar inventory

    Skills and Experience

    • High School Diploma preferred

    • working knowledge of standard drink recipes

    • working knowledge of spirits, wine and beer

    • understanding of classes of alcohol, different glasses, brand names and garnishments

    • working knowledge of bar equipment

    • knowledge and education in mixology an advantage

    • Able to work flexible schedules

    • Able to work in a standing position for long periods

    • customer service orientation

    • communication & interpersonal skills

    • Team member

    • High energy level and the ability to handle a fast-paced work environment

    • Reliability

    • Honesty and integrity

    go to method of application ยป

    Experienced Cook

    A cook Majorly sets up workstations with all needed ingredients, cooking equipment and prepares ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.). The goal is to help preserve and enhance our reputation so we can expand our clientele.

    Responsibilities

    • We are looking for a skilled Cook to prepare delicious meals according to the menu. You will cook dishes that will delight our customers with their taste and timely delivery.

    • An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.

    • Cook food in various utensils or grillers

    • Check food while cooking to stir or turn

    • Ensure great presentation by dressing dishes before they are served

    • Keep a sanitized and orderly environment in the kitchen

    • Ensure all food and other items are stored properly

    • Check quality of ingredients

    • Monitor stock and place orders when there are shortages

    Requirements

    • Proven experience as cook

    • Experience in using cutting tools, cookware and bakeware

    • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)

    • Ability to follow all sanitation procedures

    • Ability to work in a team

    • Very good communication skills

    • Excellent physical condition and stamina

    • High school diploma or equivalent; Diploma from a culinary school will be an advantage

    Method of Application

    Applicants should send CVs to funmi@cafeterianigeria.com using the job title as subject of the mail

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