Fresh Jobs at Hubmart Stores Limited

Locations: Omole, Ikeja and Victoria Island - Lagos

Job Objectives

• Responsible for the security and safety of Customers; Staff; Building; Assets and Stock.
• Maintain safe and secure environment for customers and employees by patrolling and monitoring premises and personnel.
• Assist the management in enforcing staff discipline, rules and regulations.

Safeguarding Customers, Staff, Building, Assets, Stock:

• Secure the premise by partaking regularly in patrol / in store walks as per bit postings / roaster and monitor surveillance equipment; inspect building/equipments, and access points; permitting entry.
• Spot check of the back store, registers & entry point for vendor / suppliers and other points of exit / entry.
• Continuous check of staff and movement of goods / stock from back store to in store
• Help maintain store shrinkage along with the relevant departments.
• Prevent losses and damages by reporting irregularities; inform violators of policy and procedures; restrain trespassers.

Compliance with company policies & procedures on Safety & security measures:

• Ensure all systems, process & checks are followed by staff and suppliers.
• Ensure Fire safety norms & standards are strictly adhering to.
• Actively involved in store opening & closing process.

Parking Control:

• Ensure that parking decorum is maintained.
• Adherence to Car park management.
• Handle the issues relating to rift, fights, indiscipline, etc.
• Control traffic by directing drivers.
• Counter measures for bomb threat.
• Resolve vehicle damage, loss; theft, stealing.
• Clear traffic at store entrance & exit points.

Security Gadgets:

• Monitor the performance of all security gadgets, camera, fire equips, safety equips, etc.
• Assist in capturing of all vital information through gadgets.
• Assist in reviewing the recordings.
• Assist in analysing information to resolve incidences.

Requirement

• Possess an SSCE qualification.

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Locations: Omole - Ikeja and Victoria Island, Lagos

Responsibilities

• Prepare delicious and tasty meals that supersede customers’ expectation and satisfaction.
• Provide meals at competitive prices and at reduced cost while eliminating shrinkage and at minimal wastage.
• Ensure that a high standard of (personal and professional) hygiene is maintained in the kitchen/production area before, during and after the production process.
• Assist to achieve departmental budgeted sales and profit targets.

Requirements

• Interested candidates should possess a B.Sc Degree with relevant work experience.

Salary
N60,000 Monthly.

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Locations: Omole, Ikeja and Victoria Island - Lagos

Job Description

• Prepare pastries and bakery items for large number of customers.
• Inspect and ensure proper colour combination for all baked items.
• Ensure proper storage of all inputs in refrigerators and freezers.
• Assist and support bakery chief and other bakers.
• Assist to achieve departmental budgeted sales and profit targets.

Requirement

• Possess an SSCE qualification.

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Locations: Omole - Ikeja and Victoria Island, Lagos

Responsibilities

• Ensure attractive display, correct pricing, removal of damaged/spoilt/expired products.
• Ensure proper name labelling and bold pricing display.
• Keep inventory of all department consumables and notify superior of whenever the stock is low (below the minimum stock level) so that proper/correct process for replenishment can be initiated.
• Ensure housekeeping standards is maintained at all times.
• Pre-packed goods produced as per supervisor/managers instructions.
• Ensure all pre-packs are labelled with product descriptions/sell by dates/bar code and retail selling price.
• Merchandise bakery products – both internal and external supply.
• Replenish products in a decorative manner to promote the products.
• Ensure freshness of products being served.
• Regular/periodical update of price displays to avoid disparity between display and system price.
• Cross-selling to customers proactively taking into consideration of sell-by date.
• Removal of about-to-expire/expired/product with elapsed sell-by date from the shelve/display and make the necessary documentation.
• Always willing to serve customer in a delightful manner.
• Applying FIFO (first-in-first-out) in the display of internally produced merchandise (old stock displayed in front and fresh stock placed behind the old stock), while applying FEFO (first-expiry-first-out) for all outsourced merchandise.

Requirements

• Interested candidates should possess a B.Sc Degree with relevant work experience.