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  • Posted: May 6, 2026
    Deadline: Not specified
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  • Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionise the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders. The journey began with our pioneering of the food court concept in Nigeria - a new and exciting offering for the local market. At the same time, w...

     

    Bakery Worker - Kano

    Requirements

    • Interested applicant must be above 21 years of age.
    • SSCE, NABTEB, OND / NCE holders can apply.
    • Should be resident in closer to the location and shouldn't spend much on Transportation.
    • Only candidates who live in the aforementioned location will be contacted and should apply.
    • Applicants with BSc / HND / MSc will not be considered for this role. it isn't a Graduate Trainee role.

    go to method of application »

    Bakery Worker - Kaduna

    Requirements

    • Interested applicant must be above 21 years of age.
    • SSCE, NABTEB, OND / NCE holders can apply.
    • Should be resident in closer to the location and shouldn't spend much on Transportation.
    • Only candidates who live in the aforementioned location will be contacted and should apply.
    • Applicants with BSc / HND / MSc will not be considered for this role. it isn't a Graduate Trainee role.

    go to method of application »

    Bakery Worker - Edo

    Requirements

    • Interested applicant must be above 21 years of age.
    • SSCE, NABTEB, OND / NCE holders can apply.
    • Should be resident in closer to the location and shouldn't spend much on Transportation.
    • Only candidates who live in the aforementioned location will be contacted and should apply.
    • Applicants with BSc / HND / MSc will not be considered for this role. it isn't a Graduate Trainee role.

    go to method of application »

    Bakery Worker - Rivers

    Requirements

    • Interested applicant must be above 21 years of age.
    • SSCE, NABTEB, OND / NCE holders can apply.
    • Should be resident in closer to the location and shouldn't spend much on Transportation.
    • Only candidates who live in the aforementioned location will be contacted and should apply.
    • Applicants with BSc / HND / MSc will not be considered for this role. it isn't a Graduate Trainee role.

    go to method of application »

    Bakery Worker - Kwara

    Requirements

    • Interested applicant must be above 21 years of age.
    • SSCE, NABTEB, OND / NCE holders can apply.
    • Should be resident in closer to the location and shouldn't spend much on Transportation.
    • Only candidates who live in the aforementioned location will be contacted and should apply.
    • Applicants with BSc / HND / MSc will not be considered for this role. it isn't a Graduate Trainee role.

    go to method of application »

    Bakery Worker - Oniru

    Requirements

    • Interested applicant must be above 21 years of age.
    • SSCE, NABTEB, OND / NCE holders can apply.
    • Should be resident in closer to the location and shouldn't spend much on Transportation.
    • Only candidates who live in the aforementioned location will be contacted and should apply.
    • Applicants with BSc / HND / MSc will not be considered for this role. it isn't a Graduate Trainee role.

    go to method of application »

    Bakery Worker

    Requirements

    • Interested applicant must be above 21 years of age.
    • SSCE, NABTEB, OND / NCE holders can apply.
    • Should be resident in closer to the location and shouldn't spend much on Transportation.
    • Only candidates who live in the aforementioned location will be contacted and should apply.
    • Applicants with BSc / HND / MSc will not be considered for this role. it isn't a Graduate Trainee role.

    go to method of application »

    Supervisor - Pie Production Unit

    Requirements

    • B.Sc / HND, Certificate or Diploma in Catering & Hospitality Management.
    • Minimum of 2 years' experience in a similar role or supervisory role in QSR.
    • Proven experience in food production warehouse especially bakery/pastry production.

    go to method of application »

    Production Support Officer

     Requirements:

    • 1–2 years post-NYSC experience in inventory, store ops, or finance/admin (QSR/retail a plus)
    • HND/BSc in Accounting, Business Admin, Supply Chain, or related field
    • Strong proficiency in SAP/ERP & Microsoft Office (Excel, Word, PowerPoint)
    • High accuracy, attention to detail & excellent communication skills

    go to method of application »

    Restaurant Operatives

    Requirements

    • Interested applicants must be 21 years and above.
    • Five credit o'level with Mathematics and English. OND holders can apply.
    • Applicants should be ready to resume immediately.
    • Only candidates who live around Adeniran Ogunsanya, Iponri, Eric Moore, Aguda, Ojuelegba, Lawanson. A, and its environs will be contacted and should apply as there is no provision for Accommodation.

    Benefits aside Salary include

    • Staff meal stipend.
    • Family Health Insurance.
    • Clear career growth in line with study advancement.
    • 13th month salary.
    • Annual Leave.
    • Christmas Bonus, etc

    go to method of application »

    Shift Officer - Central Kitchen

    Requirements

    • Candidates should possess a WAEC / SSCE / ND / B.Sc
    • Minimum of 1 year experience in a catering role.
    • Must be proficient in meal prepping, cooking, and meeting daily production targets.
    • Certificate or Diploma in Catering required.

    go to method of application »

    Loader / Motorboy

    Requirements

    • SSCE, NABTEB, OND/NCE holders can apply.
    • Interested applicant must be above 21 years of age.
    • Should be resident in closer to any of these locations and
    • shouldn't spend much on Transportation.
    • Only candidates who live in the aforementioned location will be contacted and should apply. There is no provision for
    • accommodation.
    • Applicants with BSC/HND/MSC will not be considered for this role.
    • it isn't a Graduate Trainee role.

    go to method of application »

    Experienced Restaurant (QSR) Manager

    Qualifications

    • First Degree or HND, OND with at-least Second-Class Lower Division/Lower Credit or equivalent experience;
    • Minimum of two(2) years hands-on managerial experience in a topnotch Quick Service Restaurant (QSR); and
    • Trackable achievement in Operations, Financial Planning and Control, Customer Service, People Development, Profit and Loss and Sales Building.
    • Interested applicants must be resident in ikeja, ogba and oshodi to be qualified for the Job role.

    Method of Application

    Use the link(s) below to apply on company website.

     

    Interested and qualified candidates should send their CV to: careers@foodconceptsplc.com using the job title as the subject of the mail.

    Build your CV for free. Download in different templates.

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