Zillion Restaurant is a Nigerian fast food company that specializes in both continental and local dishes. Launched in 2022, the restaurant is focus on providing a range of dishes influenced from around the world. We havea focus on only using locally sourced produce and always ensurethat their pricin... read moreg is affordable so that everyone can enjoy great food.
Location: Eket, Akwa Ibom
Responsibilities
Gain knowledge about the product
Identify prospective customers, lead generation and conversion
Contact new and existing customers to discu
Responsibilities
Reach out to existing and potential customers to present our product and service offering
Learn details about our product and service offerings
Address any questions or issu
Responsibilties
Evaluating marketing campaigns;
Monitoring competitor activity;
Supporting the marketing manager and other colleagues.
Maintaining and updating customer databases;
Organi
Job Description
Managing all aspects of financials of a restaurant industry
Ongoing daily bookkeeping
Invoices, payroll, profit/loss statements
Prepare GST, PST, and WSBC returns
Tax pla
Job Summary
We are looking for a skilled Cook to prepare delicious meals according to menu
You will cook dishes that will delight our customers with their taste and timely delivery.
An excel
Responsibilities
Manage transactions with customers using cash registers
Scan goods and ensure pricing is accurate
Collect payments whether in cash or credit
Issue receipts, refunds, chang
Job Responsibilities
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accur
Description
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurate
Description
Creating and processing invoices
Cross-checking invoices with payments and expenses to ensure accuracy
Managing a company’s accounts payable and receivable
Sending
Job Description
Builds key customer relationships, identifies business opportunities, negotiates and follow up business deals.
To develop new customers..
Satisfy customers needs and request,
Job Description
Operate and manage the pastry section of a kitchen, working together with the other chefs
Prepare a variety of baked goods
Decorate and present pastries and baked goods in a
Job Description
Resolving customer complaints or issues
Putting takeout orders in containers or bags
Processing discounts and coupons
Greeting customers as they arrive
Answering customer
