Waiter / Waitress at Franchise Management International

Job Description 

• Maintains cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
• Monitors supplies, and ensures adequate quantity for the day’s operation.
• Updates the consumption sheet, on the daily basis and inform the Supervisor of any challenges
• Keeps all the assigned public areas clean and tidy, clears tables after each usage
• Engages with patients/Guests and take orders for food and beverage.
• Ensures uniform, nametags, and personal appearance are clean, hygienic, professional, and in compliance with company policies and procedures.
• Maintains confidentiality of proprietary materials and information.
• Welcomes and acknowledges each and every guest with a smile, eye contact, and a friendly verbal greeting, using the patient's and patient’s guest’s name when possible.
• Anticipates patient and guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences, and acting on them whenever possible.
• Thanks guests with genuine appreciation and provides a fond farewell.
• Discusses work topics, activities, or problems with co-workers, supervisors, or managers discreetly and quietly, avoiding public areas of the property.
• Develops and maintains positive and productive working relationships with other Team Members and departments.
• Follows all appropriate and relevant SOP’s.
• Please Note that applicants who lives in Victoria Island, Lekki, Ikoyi, and it environ
• Would only be contacted.