Supervisor at Bheerhugz Café

Responsibilities

• Make use of all inventory management tools.
• Ensure full availability of all drinks, food and forecast appropriately to meet shop demands during low and high seasons.
• Manage all delivery process including, timely stock counts, line checks, wastage reports and loss investigation etc.
• Follow all company security procedures, including loss prevention measures andprocedures for the security of staff and premises always.
• Manage the day to day performance of subordinates in line with company policies and procedures.
• Manage all delievery process including timely stock counts, line checks wastage reports and lost opportunities.
• Responsible for the security, health and safety of staff, customers and property.

Job Requirements

• Candidates should possess an HND qualification.
• 2 - 3 years work experience.