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  • Posted: Jan 2, 2024
    Deadline: Not specified
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    Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionise the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders. The journey began with our pioneering of the food court concept in Nigeria - a new and exciting offering for the local market. At the same time, w...
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    Restaurant Management Trainee

    Requirements

    • BSC/HND Degree.
    • 0- 2 years managerial experience in the Food Industry.
    • Good Understanding of Restaurant Mgt, Sales Building, Financial reporting, etc.

    Method of Application

    Send CVs to : careers@foodconceptsplc.com

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