Pastry Chef at Salvay Services

Job Description

• We are seeking a skilled and creative Pastry Chef to join our team. The ideal candidate will be responsible for preparing a variety of pastries, desserts, and baked goods while ensuring quality, taste, and presentation standards are met.

Key Responsibilities

• Prepare and bake pastries, desserts, and other baked goods.
• Develop new recipes and improve existing ones.
• Maintain a clean and organized workspace.
• Monitor inventory and ensure timely restocking of ingredients.
• Ensure all products meet quality and food safety standards.

Requirements

• Proven experience in pastry or baking.
• Knowledge of baking techniques and food safety standards.
• Creativity and attention to detail.
• Ability to work in a fast-paced environment.
• Proximity to CMS.