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The LSG Group is the world’s largest provider of onboard services. It has presence in 211 airports in 50 countries. In 2018, the companies belonging to the LSG Group achieved consolidated revenues of approximately € 3.0 billion.
The Role Statement:
The job incumbent is responsible for support in the pastry section of the kitchen while working closely with the Chef De Partie Bakery, Sous Chef and Executive Chef. Responsible to create high quality pastry dishes with the standard recipes and presentations in order to maintain quality standards and consistency of product according to the company and specifications set by the airlines.
Main Accountabilities:
Knowledge, Skills and Experience:
Qualified candidates who matches the above profile should kindly send their CV to justin.amadi@lsgskychefs.com
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