Mixologist at Bheerhugz Café

Location: Ikeja, Lagos

Responsibilities

• Interact with Customers and provide recommendations and suggestions to customers on the choice of drinks to have
• Take orders for drinks from both waiters and customers
• Responsible for preparing drinks that will be served to the customer
• Communicate with the guests and provide assistance with their queries.
• Respond promptly to customers in a polite and professional fashion and ensure they are satisfied with the service
• Co-ordinate with the waiters, and runners to ensure smooth operation and guest satisfaction
• Understands and can communicate products and services available to the customer.
• Arrange Drinks in glasses in an attractive manner
• Demonstrate a thorough knowledge of the beverages and alcohol available for sale
• Maintain and organizes all storage of liquor, Beer, Wine and consumables.
• Ensures that proper liquor is ordered within BHC approved product list.
• Responsible for serving drinks and wines according to the required serving and measurements
• Maintain all Dockets received and record all drinks served from the bar
• Determine when a customer has had too much alcohol and if required refuse any further serving in a polite way
• Perform tasks such as lifting and arrangement of crates and cartons
• Monitor orders and prepare an inventory of the drinks required to replenish supplies
• Conducts monthly liquor, Beer, Wine, Glassware, bar service equipment and consumables inventory.
• Comply with all the regulations of serving alcohol
• Prepare and serve alcoholic and non-alcoholic drinks in accordance with the standard recipes.
• Ensure that the glasses and the working area are clean always.
• Adhere to grooming and appearance of standards consistently
• Comply with all health, safety and hygiene standards and policies.
• Communicate our loyalty solutions to customers and encourage them to join the platform.
• Carry out stock-taking exercise at the beginning and end of everyday and ensure a balance of stock
• Perform other duties as directed by the bar manager
• Demonstrate a personal commitment to achieving the organization’s objectives
• Be able to communicate well with people of all levels.
• Report any issue of concern to BarManager.
• Always be a team player and use initiative where and when necessary.

Additions:

• Ensure that the assigned bar area is fully equipped with tools and products needed for Mixing beverages and serving guests
• Peel, slice and pit fruit for garnishing drinks.
• Mix and garnish cocktails according to standard specs.
• Properly prepare mixed drinks for cocktails.

Requirements

• Interested candidates should possess an OND qualification with 2 - 5 years of work experience.

Salary

• N50,000 monthly.