Created in 1828, Bureau Veritas is a global leader in Testing, Inspection and Certification (TIC), delivering high quality services to help clients meet the growing challenges of quality, safety, environmental protection and social responsibility.
As a trusted partner, Bureau Veritas offers innovative solutions that go beyond simple compliance with regul...
Read more about this company
Perform microbiological testing on Agri-Food Commodities in the laboratory.
Manage consumable inventory system.
Interpret microbiological data generated both internally and by third party testing facilities; report data and trends and initiate appropriate follow-up actions
Troubleshoot all testing/sampling abnormalities to ensure proper results are reported; initiate proper guidelines for corrective/preventative action immediately.
Investigate product holds for microbiological reasons and make recommendations for appropriate actions based on scientific findings and/or company.
Perform daily plant/lab inspections and manage the facilities environmental testing program; analyze results to ensure a microbiologically sound environment for production.
Manage and facilitate Preventative Maintenance and Calibration Programs
Implementation of new processes, verifications, and validation of effectiveness
Daily compliance of ISO 17025 standards.
Coordinate audit activities for Micro Lab (pre-audit, during audit, and post audit)
Participate in proficiency testing.
Ensure all microbiological methods meet compliance requirements.
Responsible for Good Laboratory Practices, including equipment monitoring and calibration as well as media preparation and biohazard disposal.
Evaluate, develop, implement, and maintain microbiological testing procedures and programs; secure all appropriate documentation and/or follow-up as required; maintain internal control protocols by record keeping, troubleshooting, and escalation of known issues.
Qualifications
The candidate must possess at least a bachelor’s degree in microbiology or a related field.
A minimum of five (2) years of relevant experience in commercial laboratories, Food or FMCG Company
Thorough knowledge of the ISO/IEC 17025 standard and good knowledge of microbiology testing.
Familiarity with industry-specific regulations and compliance standards.
Demonstrated strong analytical and problem-solving skills.
Exceptional leadership, communication, and organizational abilities.
Gmail
Yahoomail