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  • Posted: Apr 3, 2020
    Deadline: Apr 17, 2020
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    Domino Stores Limited - A private Nigerian Group of Companies operating retail, hospitality and property business requires highly motivated individual for the position below in our bakery chain business
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    Manager, Bar & Restaurant

    Job Brief

    • We are looking for an ambitious and hardworking Food & Beverage Manager to fill the position of Business Manager, Bar & Restaurant in its outlet in Lagos.
    • In this position, the Manager will take a lead in forecasting, planning and controlling the production; sale of food and beverages for the restaurant and bar.
    • The goal is to maximize sales and revenue through customer satisfaction and employee engagement.

    Responsibilities

    • Manage the day-to-day restaurant and bar operations within budgeted guidelines and to the highest standards
    • Preserve excellent levels of internal and external customer service
    • Design exceptional menus, purchase goods and continuously make necessary improvements
    • Communicate and build strong relationships with vendors
    • Identify customersТ needs and respond proactively to all of their concerns
    • Lead restaurant & bar team by attracting, recruiting, training and appraising talented personnel
    • Establish targets, KPIТs, schedules, policies and procedures
    • Provide a two-way communication and nurture an ownership environment with emphasis in motivation and teamwork
    • Adhere to food, health and safety standards and regulations
    • Maintain an inventory of all food and liquor
    • Prepare weekly work schedule for staff
    • Report on management regarding sales results and productivity
    • Manage team effectively to meet financial targets.

    Qualification

    • B.Sc or HND in Culinary School and Food Service Management related field or any relevant field of study.

    Years of Experience:

    • Minimum of 3 years management experience obtained in a structured Food & Beverage outlet of a reputable organization.

    Requirements:

    • Proven food and beverage management experience
    • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
    • Ability to spot and resolve problems efficiently
    • Mastery in delegating multiple tasks
    • Communication and leadership skills
    • Up to date with food and beverages trends and best practices
    • Ability to manage personnel and meet financial targets
    • Customer-oriented and service-minded.

    Method of Application

    Interested and qualified candidates should send their Applications and CV to: career.dominostores@gmail.com using "Manager, Bar & Restaurant Position" as the subject of the mail.

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