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  • Posted: Sep 4, 2026
    Deadline: Not specified
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  • uac foods limited is a joint venture business between uac of Nigeria plc. ( a leading indigenous conglomerate in nigeria) and Tiger Brands Limited( A South Africa Leading Food Giant). The Business is committed to quality products and into production of leading brands in the Snacks, Dairies and Beverage Categories. The Snacks Category consists of: Ga...

     

    Maintenance Controller – Snacks

    What You’ll Do

    Maintenance Operations & Team Leadership

    • Lead, coach, and supervise shift maintenance engineers to ensure effective maintenance execution and shift handovers.
    • Plan and allocate daily maintenance activities based on production priorities, available resources, and technical requirements.
    • Oversee maintenance activities across production lines, ensuring adequate coverage to support continuous operations.
    • Monitor team performance, identify training and development needs, and promote a culture of accountability and continuous improvement.
    • Ensure clear communication of maintenance priorities, equipment status, and operational challenges across shifts.

    Maintenance & Reliability

    • Lead the technical response to equipment breakdowns and ensure prompt restoration of production operations.
    • Direct root cause analysis (RCA) of recurring equipment failures and implement corrective actions to prevent recurrence.
    • Execute preventive and predictive maintenance programmes in collaboration with the Maintenance System Engineer.
    • Coordinate routine inspection and maintenance of production equipment, including mixers, ovens, conveyors, and packaging lines.

    Cross-Functional Collaboration

    • Work closely with the Production Manager to coordinate maintenance activities around production schedules, changeovers, and planned stoppages.
    • Partner with the Maintenance System Engineer to ensure accurate updates of the Computerized Maintenance Management System (CMMS), including work orders, spare parts usage, and equipment history.
    • Provide technical support to Production and Quality teams on equipment-related issues, new product introductions, and process improvement initiatives.
    • Collaborate with Engineering and other relevant functions on equipment upgrades, modifications, and maintenance optimisation projects.

    Documentation, Compliance & Safety

    • Ensure all maintenance activities comply with UAC Foods’ food safety, quality, health, safety, and environmental standards.
    • Ensure compliance with relevant regulatory and manufacturing standards, including ISO and NAFDAC requirements.
    • Maintain accurate records of breakdowns, preventive maintenance activities, work orders, equipment history, and other maintenance interventions.
    • Ensure maintenance activities are properly documented to support audits, performance monitoring, and continuous improvement.
    • Promote safe working practices and ensure compliance with established maintenance and safety procedures.

    Spares & Cost Management

    • Monitor the availability and utilisation of maintenance consumables and critical spare parts.
    • Work with the Maintenance System Engineer and Procurement team to ensure adequate availability of critical spares.
    • Review spare parts stock levels and recommend appropriate inventory adjustments to minimise the risk of production downtime.
    • Monitor maintenance-related costs, consumables, and overtime to ensure adherence to budgetary guidelines.

    What We’re Looking For

    Qualifications

    • B.Eng. in Mechanical Engineering, Mechatronics Engineering, or a related engineering discipline.
    • NSE Membership, COREN certification, or CMRP certification will be an added advantage.

    Experience

    • Minimum of 8 years’ experience in industrial maintenance, preferably within an FMCG, food, or beverage manufacturing environment.
    • Proven experience leading and supervising maintenance teams in a fast-paced manufacturing environment.
    • Strong hands-on experience with maintenance and reliability of production and processing equipment.
    • Experience managing maintenance operations across multiple production lines and shifts.

    Technical & Leadership Expertise

    • Strong knowledge of engineering and maintenance practices, including preventive and predictive maintenance.
    • Proven ability to troubleshoot equipment failures, conduct root cause analysis, and implement sustainable corrective actions.
    • Experience with maintenance systems/CMMS and equipment history management.
    • Strong understanding of food safety, quality, health, and safety requirements within a manufacturing environment.
    • Good understanding of maintenance cost management, spare parts planning, and inventory control.
    • Strong information management and analytical skills.
    • Excellent interpersonal and communication skills.
    • Sound business acumen with the ability to align maintenance activities with production and business objectives.
    • Demonstrates self-confidence, integrity, accountability, and strong stakeholder management skills.

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified? Go to UAC on uacfoodsng.com to apply

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