Kitchen Steward at Upbeat Centre

Principal Duties and Responsibilities

• Maintain supply of clean dishes, glassware, silver, pots etc. for all outlets in the kitchen.
• Washes dishes, silverware and glassware.
• Cleans and provide pots for all outlets in the kitchen.
• Washes pots and pans and returns them to proper place after they are cleaned.
• Scrubs kettles as needed.
• Places bus pans in chef’s line; cleans dirty dishes as needed.
• Always keep glassware organised and stores clean dishes in the proper location.
• Polishes all silver when dirty.
• Picks up all dirty dishes in the customer sitting area and returns it to the proper location.
• Assists in the breakdown of banquet functions and washes dishes from functions.
• Maintains a clean kitchen environment by assisting kitchen staff by following standard cleaning practises.
• Sweeps and mops the entire kitchen and customer sitting area.
• Washes all clearing counters and shelves.
• Assists kitchen staff with staff set up and break down of customer sitting area.
• Cleans and washes all kitchen cooking units.
• Cleans and washes all pot storage shelving units.
• Assists kitchen staff in keeping their areas fee of boxes and soiled equipment.
• Monitors trash levels in cans and removes to the appropriate trash room when needed.
• Follows proper safety, hygiene and sanitation practises.
• Always ensures readiness.

Experience and Qualification

• Candidates should possess an SSCE / GCE / NECO qualification.
• Minimum of one (1) years stewardship or any related field.

Salary
N45,000 monthly