Hotel Manager at Prixair

Key Responsibilities

• Manage day-to-day hotel operations
• Supervise hotel staff and department heads
• Ensure high standards of customer service
• Handle guest complaints and resolve issues quickly
• Monitor room bookings, occupancy, and reservations
• Prepare budgets and control expenses
• Ensure cleanliness, safety, and maintenance standards
• Coordinate with housekeeping, front office, food service, and security departments
• Train and evaluate employees
• Develop marketing and promotional strategies
• Ensure compliance with health and safety regulations

Educational Requirements

• Bachelor’s Degree in Hospitality Management, Business Administration, or related field
• Previous experience in hotel or hospitality operations is usually required

Required Skills:

• Leadership and management skills
• Excellent communication and interpersonal abilities
• Problem-solving and decision-making skills
• Customer service orientation
• Financial and organizational skills
• Ability to work under pressure
• Knowledge of hotel management software